December Weekly Taco Features: Unwrap the Flavor Fiesta 🎁🌮

A new taco starts every Tuesday. Limited time only before it is gone.

December at Local Cantina is packed with festive flavor and winter comfort. Whether you are celebrating the holidays, grabbing dinner with friends, or staying cozy with tacos and tequila, our Weekly Taco Features (WTFs) were created to make your month delicious from start to finish.

December 2 to 8: You Souled Me

This is comfort food wrapped in a tortilla. You Souled Me features fried chicken, house mashed potatoes, cheddar cheese, and broccoli bacon slaw with a touch of parsley. It is warm, hearty, and perfect for winter cravings.

December 9 to 15: The Firebird

Turn up the heat this holiday season. The Firebird brings fried chicken tossed in honey sesame glaze inside a dirty shell with cheddar, jalapeno slaw, green onion, and toasted sesame seeds. This one brings the sweet heat.

December 16 to 22: Sweet and Sour Shrimp

This taco is a tropical winter escape. It features tempura shrimp, rice, ginger sesame vegetables, and sweet chili sauce inside a flour tortilla. Crunchy, tangy, and seriously addictive.

December 23 to 29: The BLT

A classic made Cantina style. This taco layers guac, bacon, lettuce, and fresh tomato inside a warm corn tortilla. Simple, fresh, and full of holiday week energy.

December 30 to January 5: The Greek Freek

We are closing out the year with bold Mediterranean flavor. The Greek Freek includes chicken, avocado cucumber salad, feta, tzatziki, and fresh dill wrapped in a flour tortilla. It is fresh and bright and the perfect start to a new year.

🎄 Celebrate the season with tacos worth cheering for.
Each WTF is available for one week only starting every Tuesday at all Ohio Local Cantina locations.
Gather your people, raise a margarita, and unwrap the flavor fiesta all December long.